FOOD | 食べ放題イタリアン NOOM 心斎橋店

salad
- Simple green salad
  ¥ 1210(税込)
  1/10
  Simple green salad
  ¥ 1210(税込)
- Prosciutto and fruit salad
  1430 yen(税込)
  1/10
  Prosciutto and fruit salad
  1430 yen(税込)
- ◎Crispy bacon and soft-boiled egg Caesar salad
  1430 yen(税込)
  1/10
  ◎Crispy bacon and soft-boiled egg Caesar salad
  1430 yen(税込)
- Roast beef and tomato salad
  1430 yen(税込)
  1/10
  Roast beef and tomato salad
  1430 yen(税込)
- Italian shrimp and broccoli salad
  ¥ 1320(税込)
  1/10
  Italian shrimp and broccoli salad
  ¥ 1320(税込)
Small Plates
- ◎Addictive broccoli
  550 yen(税込)
  1/10
  ◎Addictive broccoli
  550 yen(税込)
- Carrot rapée and roasted almonds
  550 yen(税込)
  1/10
  Carrot rapée and roasted almonds
  550 yen(税込)
- ◎Crunchy anchovy potato salad
  ¥ 660(税込)
  1/10
  ◎Crunchy anchovy potato salad
  ¥ 660(税込)
- Smoked Peperoncino Edamame
  440 yen(税込)
  1/10
  Smoked Peperoncino Edamame
  440 yen(税込)
- Marinated purple cabbage
  440 yen(税込)
  1/10
  Marinated purple cabbage
  440 yen(税込)
- Spicy curry snacks quail
  440 yen(税込)
  1/10
  Spicy curry snacks quail
  440 yen(税込)
- Spinach and Bacon Spanish Omelette
  ¥ 660(税込)
  1/10
  Spinach and Bacon Spanish Omelette
  ¥ 660(税込)
- Black olives and pickles
  ¥ 660(税込)
  1/10
  Black olives and pickles
  ¥ 660(税込)
- Camembert in anchovy oil
  ¥ 770(税込)
  1/10
  Camembert in anchovy oil
  ¥ 770(税込)
- Smoked mozzarella cheese pinchos
  440 yen(税込)
  1/10
  Smoked mozzarella cheese pinchos
  440 yen(税込)
- ◎ Burnt caramel cream cheese and 2 baguettes
  550 yen(税込)
  1/10
  ◎ Burnt caramel cream cheese and 2 baguettes
  550 yen(税込)
- Avocado and Mentaiko Ufu Mayonnaise (2 pieces)
  440 yen(税込)
  1/10
  Avocado and Mentaiko Ufu Mayonnaise (2 pieces)
  440 yen(税込)
- Rich liver pate (2 pieces)
  550 yen(税込)
  1/10
  Rich liver pate (2 pieces)
  550 yen(税込)
Cold weather
- ◎NOOM appetizer platter
  1650 yen(税込)
  1/10
  ◎NOOM appetizer platter
  1650 yen(税込)
- Assorted prosciutto and grissini
  ¥ 1320(税込)
  1/10
  Assorted prosciutto and grissini
  ¥ 1320(税込)
- Chef's carefully selected ham and meat platter
  1650 yen(税込)
  1/10
  Chef's carefully selected ham and meat platter
  1650 yen(税込)
- ◎Red sea bream and lemon carpaccio
  ¥ 1320(税込)
  1/10
  ◎Red sea bream and lemon carpaccio
  ¥ 1320(税込)
- Italian Salmon Yukhoe
  880 yen(税込)
  1/10
  Italian Salmon Yukhoe
  880 yen(税込)
- Grilled Marinated Mackerel - Italian Style
  ¥ 770(税込)
  1/10
  Grilled Marinated Mackerel - Italian Style
  ¥ 770(税込)
- ◎ Homemade roast beef with special onion sauce
  990 yen(税込)
  1/10
  ◎ Homemade roast beef with special onion sauce
  990 yen(税込)
- Duck loin ham and fruit
  880 yen(税込)
  1/10
  Duck loin ham and fruit
  880 yen(税込)
Pasta and Risotto
- ◎Snow crab tomato cream pasta
  1540 jpy(税込)
  1/10
  ◎Snow crab tomato cream pasta
  1540 jpy(税込)
- ◎ Rich carbonara with coarsely ground black pepper and egg yolk
  1540 jpy(税込)
  1/10
  ◎ Rich carbonara with coarsely ground black pepper and egg yolk
  1540 jpy(税込)
- Lots of meat bolognese
  1540 jpy(税込)
  1/10
  Lots of meat bolognese
  1540 jpy(税込)
- Salmon and spinach cream pasta
  1540 jpy(税込)
  1/10
  Salmon and spinach cream pasta
  1540 jpy(税込)
- ◎ Boiled whitebait and lemon pesto
  1430 yen(税込)
  1/10
  ◎ Boiled whitebait and lemon pesto
  1430 yen(税込)
- Clam and Mussel Vongole Bianco
  ¥ 1320(税込)
  1/10
  Clam and Mussel Vongole Bianco
  ¥ 1320(税込)
- Mentaiko cream soup spaghetti
  ¥ 1320(税込)
  1/10
  Mentaiko cream soup spaghetti
  ¥ 1320(税込)
- ◎Peperoncino with lots of mushrooms
  ¥ 1210(税込)
  1/10
  ◎Peperoncino with lots of mushrooms
  ¥ 1210(税込)
- Bacon and onion amatriciana
  ¥ 1210(税込)
  1/10
  Bacon and onion amatriciana
  ¥ 1210(税込)
- Spicy! Garlic-rich tomato sauce
  ¥ 1210(税込)
  1/10
  Spicy! Garlic-rich tomato sauce
  ¥ 1210(税込)
- Octopus and Garlic Arrabbiata Penne Gratin
  ¥ 1320(税込)
  1/10
  Octopus and Garlic Arrabbiata Penne Gratin
  ¥ 1320(税込)
- ◎Seafood basil cream penne gratin
  ¥ 1320(税込)
  1/10
  ◎Seafood basil cream penne gratin
  ¥ 1320(税込)
- ◎Cheese and mushroom cream risotto with truffle flavor
  1350 yen(税込)
  1/10
  ◎Cheese and mushroom cream risotto with truffle flavor
  1350 yen(税込)
- Italian TKG! Tomato risotto with soft-boiled eggs
  ¥ 1320(税込)
  1/10
  Italian TKG! Tomato risotto with soft-boiled eggs
  ¥ 1320(税込)
- Japanese-style risotto with squid, seaweed and shellfish broth
  ¥ 1320(税込)
  1/10
  Japanese-style risotto with squid, seaweed and shellfish broth
  ¥ 1320(税込)
- Italian demi-glace doria topped with a soft-boiled egg
  880 yen(税込)
  1/10
  Italian demi-glace doria topped with a soft-boiled egg
  880 yen(税込)
pizza
- ◎〈Tomato base〉Margherita with domestic Hokkaido mozzarella cheese
  1980 yen(税込)
  1/10
  ◎〈Tomato base〉Margherita with domestic Hokkaido mozzarella cheese
  1980 yen(税込)
- ◎ Tomato base: Prosciutto and burrata cheese
  2980 yen(税込)
  1/10
  ◎ Tomato base: Prosciutto and burrata cheese
  2980 yen(税込)
- Tomato-based Marinara Pizza (no cheese)
  1760 yen(税込)
  1/10
  Tomato-based Marinara Pizza (no cheese)
  1760 yen(税込)
- ◎Tomato-based Chorizo and Jalapeno Pepperoni
  2580 yen(税込)
  1/10
  ◎Tomato-based Chorizo and Jalapeno Pepperoni
  2580 yen(税込)
- <Tomato base> Steamed whitebait and arugula chichirielli
  2530 yen(税込)
  1/10
  <Tomato base> Steamed whitebait and arugula chichirielli
  2530 yen(税込)
- Tomato-based Japanese-style teriyaki chicken with mayonnaise
  1760 yen(税込)
  1/10
  Tomato-based Japanese-style teriyaki chicken with mayonnaise
  1760 yen(税込)
- ◎ Cream-based Bismarck with soft-boiled egg and prosciutto
  2200 yen(税込)
  1/10
  ◎ Cream-based Bismarck with soft-boiled egg and prosciutto
  2200 yen(税込)
- ◎〈Cream base〉Truffle and mushroom fungi
  2530 yen(税込)
  1/10
  ◎〈Cream base〉Truffle and mushroom fungi
  2530 yen(税込)
- Salmon and ricotta cheese with basil cream
  2580 yen(税込)
  1/10
  Salmon and ricotta cheese with basil cream
  2580 yen(税込)
- <Cream base> Quattro Formaggi with 4 kinds of cheese
  2980 yen(税込)
  1/10
  <Cream base> Quattro Formaggi with 4 kinds of cheese
  2980 yen(税込)
French bread
- 2 buckets
  ¥ 330(税込)
  1/10
  2 buckets
  ¥ 330(税込)
- ◎ 2 pieces of truffle-scented mushroom bruschetta
  440 yen(税込)
  1/10
  ◎ 2 pieces of truffle-scented mushroom bruschetta
  440 yen(税込)
- ◎Tuna bruschetta (2 pieces)
  550 yen(税込)
  1/10
  ◎Tuna bruschetta (2 pieces)
  550 yen(税込)
Fried food
- ◎Chicken nuggets BBQ sauce
  ¥ 770(税込)
  1/10
  ◎Chicken nuggets BBQ sauce
  ¥ 770(税込)
- ◎Sweet shrimp with shrimp mayonnaise
  ¥ 770(税込)
  1/10
  ◎Sweet shrimp with shrimp mayonnaise
  ¥ 770(税込)
- Fried oysters and tartar sauce
  880 yen(税込)
  1/10
  Fried oysters and tartar sauce
  880 yen(税込)
- Fried chicken
  ¥ 770(税込)
  1/10
  Fried chicken
  ¥ 770(税込)
- Fried squid
  880 yen(税込)
  1/10
  Fried squid
  880 yen(税込)
- Fish and chips
  1100 yen(税込)
  1/10
  Fish and chips
  1100 yen(税込)
- Fried potato
  Each 770 yen (tax included)
  Ketchup mayonnaise/seaweed salt/consomme/cheese/butter soy sauce
  1/10
  Fried potato
  Each 770 yen (tax included)
  Ketchup mayonnaise/seaweed salt/consomme/cheese/butter soy sauce
Oven cooking
- ◎Duck loin ham and vegetable fried egg
  990 yen(税込)
  1/10
  ◎Duck loin ham and vegetable fried egg
  990 yen(税込)
- Clams and mussels steamed in white wine
  990 yen(税込)
  1/10
  Clams and mussels steamed in white wine
  990 yen(税込)
- Oven-baked eggplant and cheese with curry sauce
  880 yen(税込)
  1/10
  Oven-baked eggplant and cheese with curry sauce
  880 yen(税込)
- Meatballs stewed in tomato sauce
  990 yen(税込)
  1/10
  Meatballs stewed in tomato sauce
  990 yen(税込)
- ◎Roasted vegetables with sour cream sauce
  990 yen(税込)
  1/10
  ◎Roasted vegetables with sour cream sauce
  990 yen(税込)
- Open omelet
  1320 yen each (tax included)
  Gorgonzola/Truffle Mayo
  1/10
  Open omelet
  1320 yen each (tax included)
  Gorgonzola/Truffle Mayo
- ◎ Shrimp, mushroom and broccoli ajillo
  1100 yen(税込)
  1/10
  ◎ Shrimp, mushroom and broccoli ajillo
  1100 yen(税込)
- French-style Camembert and Vegetable Ajillo
  1100 yen(税込)
  1/10
  French-style Camembert and Vegetable Ajillo
  1100 yen(税込)
- Mediterranean-style squid tentacles and tomato ajillo
  1100 yen(税込)
  1/10
  Mediterranean-style squid tentacles and tomato ajillo
  1100 yen(税込)
Main dish
- ◎Sauteed red sea bream
  1650 yen(税込)
  1/10
  ◎Sauteed red sea bream
  1650 yen(税込)
- Red sea bream aquapazza
  1650 yen(税込)
  1/10
  Red sea bream aquapazza
  1650 yen(税込)
- Roast pork cutlet pizzaiolo style
  1650 yen(税込)
  1/10
  Roast pork cutlet pizzaiolo style
  1650 yen(税込)
- ◎Beef stewed in red wine
  ¥ 1320(税込)
  1/10
  ◎Beef stewed in red wine
  ¥ 1320(税込)
- Braised pork belly in lemon cream
  1760 yen(税込)
  1/10
  Braised pork belly in lemon cream
  1760 yen(税込)
- Red wine marinated lean beef steak
  1860 yen(税込)
  1/10
  Red wine marinated lean beef steak
  1860 yen(税込)
- ◎Special Wagyu beef hamburger steak
  1540 jpy(税込)
  1/10
  ◎Special Wagyu beef hamburger steak
  1540 jpy(税込)
- Salmon meunière
  1540 jpy(税込)
  1/10
  Salmon meunière
  1540 jpy(税込)
- Grilled Chicken with Garlic Butter
  1540 jpy(税込)
  1/10
  Grilled Chicken with Garlic Butter
  1540 jpy(税込)
dessert
- ◎Chocolate parfait
  880 yen(税込)
  1/10
  ◎Chocolate parfait
  880 yen(税込)
- Rich Matcha Gateau Chocolate
  ¥ 690(税込)
  1/10
  Rich Matcha Gateau Chocolate
  ¥ 690(税込)
- Gateau chocolat
  ¥ 660(税込)
  1/10
  Gateau chocolat
  ¥ 660(税込)
- Capri cheese soufflé
  550 yen(税込)
  1/10
  Capri cheese soufflé
  550 yen(税込)
- ◎Basque cheesecake
  ¥ 660(税込)
  1/10
  ◎Basque cheesecake
  ¥ 660(税込)
- Tiramisu Freddo
  550 yen(税込)
  1/10
  Tiramisu Freddo
  550 yen(税込)
- ◎Plain pudding
  ¥ 330(税込)
  1/10
  ◎Plain pudding
  ¥ 330(税込)
- 2 types of selected gelato
  550 yen(税込)
  1/10
  2 types of selected gelato
  550 yen(税込)

salad

Simple green salad

Prosciutto and fruit salad

◎Crispy bacon and soft-boiled egg Caesar salad

Roast beef and tomato salad

Italian shrimp and broccoli salad

Small Plates

◎Addictive broccoli

Carrot rapée and roasted almonds

◎Crunchy anchovy potato salad

Smoked Peperoncino Edamame

Marinated purple cabbage

Spicy curry snacks quail

Spinach and Bacon Spanish Omelette

Black olives and pickles

Camembert in anchovy oil

Smoked mozzarella cheese pinchos

◎ Burnt caramel cream cheese and 2 baguettes

Avocado and Mentaiko Ufu Mayonnaise (2 pieces)

Rich liver pate (2 pieces)

Cold weather

◎NOOM appetizer platter

Assorted prosciutto and grissini

Chef's carefully selected ham and meat platter

◎Red sea bream and lemon carpaccio

Italian Salmon Yukhoe

Grilled Marinated Mackerel - Italian Style

◎ Homemade roast beef with special onion sauce

Duck loin ham and fruit

Pasta and Risotto

◎Snow crab tomato cream pasta

◎ Rich carbonara with coarsely ground black pepper and egg yolk

Lots of meat bolognese

Salmon and spinach cream pasta

◎ Boiled whitebait and lemon pesto

Clam and Mussel Vongole Bianco

Mentaiko cream soup spaghetti

◎Peperoncino with lots of mushrooms

Bacon and onion amatriciana

Spicy! Garlic-rich tomato sauce

Octopus and Garlic Arrabbiata Penne Gratin

◎Seafood basil cream penne gratin

◎Cheese and mushroom cream risotto with truffle flavor

Italian TKG! Tomato risotto with soft-boiled eggs

Japanese-style risotto with squid, seaweed and shellfish broth

Italian demi-glace doria topped with a soft-boiled egg

pizza

◎〈Tomato base〉Margherita with domestic Hokkaido mozzarella cheese

◎ Tomato base: Prosciutto and burrata cheese

Tomato-based Marinara Pizza (no cheese)

◎Tomato-based Chorizo and Jalapeno Pepperoni

<Tomato base> Steamed whitebait and arugula chichirielli

Tomato-based Japanese-style teriyaki chicken with mayonnaise

◎ Cream-based Bismarck with soft-boiled egg and prosciutto

◎〈Cream base〉Truffle and mushroom fungi

Salmon and ricotta cheese with basil cream

<Cream base> Quattro Formaggi with 4 kinds of cheese

French bread

2 buckets

◎ 2 pieces of truffle-scented mushroom bruschetta

◎Tuna bruschetta (2 pieces)

Fried food

◎Chicken nuggets BBQ sauce

◎Sweet shrimp with shrimp mayonnaise

Fried oysters and tartar sauce

Fried chicken

Fried squid

Fish and chips

Fried potato

Oven cooking

◎Duck loin ham and vegetable fried egg

Clams and mussels steamed in white wine

Oven-baked eggplant and cheese with curry sauce

Meatballs stewed in tomato sauce

◎Roasted vegetables with sour cream sauce

Open omelet

◎ Shrimp, mushroom and broccoli ajillo

French-style Camembert and Vegetable Ajillo

Mediterranean-style squid tentacles and tomato ajillo

Main dish